Energy Bar — Maple

Canada's finest ingredient meets Montreal's sports nutrition expertise. The Xact Energy Bar in Maple is the world's first maple syrup energy bar — and it's a genuinely clever piece of sports fuel.

Made with just 7 simple ingredients — apple pulp, maple syrup, sugar, glucose syrup, lemon juice concentrate, pectin, and natural flavour — this bar keeps things clean and pronounceable. Inspired by traditional French confiserie fruit pastes, it has a soft, melt-in-your-mouth texture that won't stick to your teeth, freeze solid in January, or turn into a puddle in July. It performs reliably from -20°C to 40°C, which around here matters.

The maple syrup isn't just for flavour. Xact specifically sources an ultra-dark Quebec maple syrup — darker means higher concentrations of antioxidants, minerals, and electrolytes. It has a lower glycemic index than regular sugar syrups, plus natural potassium, making it genuinely more nutritious than what you'll find in most gels and chews. Each 30g bar delivers 25g of fast-absorbing carbohydrates from natural fruit sugars, with a glucose-to-fructose ratio designed to minimize GI distress.

No gels to squeeze, no sticky mess, no water required. Just tuck one in your pocket and go.

• Ultra-dark Quebec maple syrup — more antioxidants, minerals, and electrolytes than standard sugar syrups
• 25g easy-to-digest carbs per 30g bar — fast fuel, no bloating
• 7 simple natural ingredients — no artificial additives or fillers
• Soft, melt-in-your-mouth texture — no chewing struggle mid-effort
• Temperature-stable — works from -20°C to 40°C
• No water needed — compact, mess-free, pocket-ready
• Vegan and made in Canada